orange juice bbq sauce ribs

Get this all-star, easy-to-follow Beef Ribs with Orange BBQ Sauce recipe from Guy Fieri. I like this recipe a lot Christine. I have an obsession for savory dishes with orange juice like duck a la orange. Transfer to the boiling sauce and cover with a lid. Place cooled ribs (bone side down) on a lightly oiled cookie sheet and bake for 20-25 minutes or until they reach an internal temperature of 165° F Carefully remove from oven and baste both sides with Orange BBQ sauce Place bone side down on the cookie sheet and broil for a few minutes until sauce begins to caramelize Cover pan with foil and set oven to 250°F. Do not fully submerge the ribs. This is a variation of his basic bbq sauce is gorgeous. The ribs were so tender they melted in your mouth. 1 tablespoon smoked paprika. Sure, use the "stew" function. The meat will be juicy and delicious and it should literally fall right off the bone. Thats when I came up with this easy, citrus twist on BBQ. Taste the orange yourself and make sure they are sweet before you use them to cook this dish. In a small bowl, combine the barbecue sauce, orange juice and zest; set aside 1 cup for serving. And using the pork braising liquid as the sauce gives it such a meaty, savoury flavour :). I made it! I know fresh OJ would be better but in the winter time, the oranges are not as sweet. Orange Soy Glazed Ribs serves 3-4 2 1/2 lbs. Pray I don't burn the house down :P. Love pork with orange juice, but seldom use zests as most of them seem to come with wax : (. It is perfect served with chicken or pork. Press SLOW COOK, set temperature to HIGH, and adjust time to 4 hours. Ingredients. I can see all the photos. Christine's Recipes: Easy Chinese Recipes | Delicious Recipes Moisten a paper towel with cooking … Cook until it boils again. How to Get Grease Off Walls in Your Kitchen, Do Not Sell My Personal Information – CA Residents, 1 bottle (18 ounces) honey barbecue sauce. Chrisine, your ribs are the best in the world! If the pork is not soft enough, cook a bit longer then. Really no idea why the photos not displaying to you.Are you still experiencing the viewing photo problem up to now/. This pandan chiffon cake recipe has been sitting in my draft folder way long ago. The secret to the Korean BBQ sauce is Gochujang. It takes a little time, but that’s really just marinating… and most of the cooking is hands-off! meat is so tender and if you leave out the garlic, it's also very tasty and flavorful. using liquid type? 1/4 cup honey. I like it spicy but you might prefer it sweet. Cover and bake at 325° for 2 to 2-1/2 hours or until tender; drain. For best results, pour the cooking liquid around the ribs and not over top. Thank you for a wonderful recipe. Cover and bake at 325° for 2 to 2-1/2 hours or until tender; drain. I would complain too! My family love it so much. Can you use minute maid orange juice with this recipe? Japanese Style Bacon and Cheese Bread (Tangzhong Method 湯種法), Hong Kong Style Egg Waffle (雞蛋仔 Original Flavour), Converting Grams to Cups (Problem & Solution), Christine's Recipes: Easy Chinese Recipes | Delicious Recipes, 1 cup freshly squeezed orange juice, sifted, 1/2 tsp orange zest (only the orange part). Citrus Sweet Orange Barbecue Sauce. . Recipe by: BushCook Washington, United States . Pour in the sauce and bring it to a boil over medium heat. 4 people made this. Reduce heat and simmer for 2 hours, or until sauce reduced to about 1/5, thickened, and the pork is softened and caramelized. Spread a few spoonfuls of mixture in bottom of 4 … Mix together Barbeque Sauce and orange juice. 3 hrs (depending on amount of meat). Ribs. thanks! Taste of Home is America's #1 cooking magazine. … 1/2 teaspoon freshly ground black pepper. thank you. The chicken stock is liquid. Bookmark this recipe to cookbook online. Step … ... 2 cups freshly-squeezed orange juice 1 tablespoon orange zest 1/2 cup Worcestershire sauce 1 and 3/4 cups brown sugar 4 cups ketchup 2 tablespoons ground black pepper. If desired, add hot sauce to taste. Add onion and garlic and sauté until onions are translucent. Grill, covered, over medium heat for 15-20 minutes or until browned, turning and basting occasionally. 1/2 teaspoon cayenne pepper. Remove from pan and serve. Pour in the soy sauce, balsamic vinegar and mirin. This Cantonese Egg Tart is a very traditional Chinese dessert that you'll find in many Hong Kong restaurants (茶餐廳 Cha Chaan Teng ). https://en.christinesrecipes.com/2010/07/stewed-pork-ribs-in-orange-juice.html https://www.foodnetwork.com/.../beef-ribs-with-orange-bbq-sauce-3414400 But these few days when I visited to read your recipes, I can't see the photos you've uploaded. baby back pork ribs salt & pepper 1 teaspoon garlic powder 1 cup bbq sauce juice of 1/2 orange 1 tablespoon orange zest 2 tablespoons soy sauce 1 tablespoon toasted sesame seeds, for serving Preheat oven to 325 degrees F. Cut each rack of ribs in half […] if yes, how long will it take? 8 pounds baby back pork ribs (8 racks) Glaze. Salted eggs are normally brined duck eggs. Add cloves, cinnamon, chili powder and orange juice to saucepan and bring to a boil. Hi, both sake and shaoxing wine will work. Add ketchup, orange juice, vinegar, soy sauce, marmalade, oil, brown sugar, chipotle chile powder, and cumin. The trick to this sauce is to start with the basic ingredients and then gradually add more of your favorite spice until you reach YOUR desired taste. Quickly stir to combine all ingredients. Heat grill to medium heat. This BBQ sauce … The longer you let it simmer, the spicier it will taste. Bring to the boil and cook uncovered for about five minutes, turning the ribs a few times. Barbecue up something special with our Orange Glazed Ribs. I can eat all that myself! hi Christine I would like to know how to measure 1 cup chicken stock? Heat olive oil in medium-sized saucepan. Related. Love it! 4 tablespoons butter. or until done, turning occasionally and brushing generously with the barbecue sauce mixture. Hello miss christine.i am a helper in malaysia and saw your recipe.can i use sake or shao shing wine for this recipe.thank you. The orange adds a subtle, but deliciously fresh flavor to any BBQ. Season with salt and pepper on both sides. Process until smooth. Your first attempt of using my recipe looks like a big success and your dish sounds very attractive. Simmer for about 45 minutes. Pour the orange juice over the ribs and sprinkle in about a teaspoonful of salt. https://en.christinesrecipes.com/2008/06/pork-ribs-with-orange-sauce.html Hi Christine,Can I cook this recipe with the Instant Pot (Stew function)? While the ribs are cooking in the foil, in a small sauce pan, heat marmalade and honey to incorporate. Yummy. To prepare the barbecue sauce, place all ingredients for the sauce in a blender or food processor and blend until smooth. It's sooooo tasty. While heating sauce, brown pork ribs on a frying pan until both sides are lightly golden. It's vey delicious. Swirl the pan a few times to mix the liquids together. 1 tablespoon dry mustard. Instructions. It's an easy and great recipe. Tangy and sweet, this sauce is a great compliment for grilled chicken or ribs. Fresh orange juice, zest and crushed red pepper boost the flavor of our Orange Glazed Ribs. Season the ribs with garlic powder, seasoning salt, and salt/pepper. The sauce is a combination of orange juice, barbecue sauce, and whiskey (optional). Rinse pork ribs and wipe dry with kitchen papers. Serve with reserved sauce. Add the ketchup and Worcestershire and continue to cook for another 10 minutes. It's about 6 hours at least. 2 1/2 tablespoons kosher salt. Hi Christine, I've been visiting your website for a long time and really enjoy trying out some of your recipes. At the end of the second hour, open ribs up and dress the ribs with … The sauce can be prepared while the ribs are cooking. I tripled the portion to feed my huge family and they loved it. Place ribs bone side down on a rack in a shallow roasting pan. The freshly squeezed orange juice penetrates into the pork and helps soften the meat. Yummy! My blog is open to all. hi christine, i don't have raw sugar, can i use brown sugar?i also don't have white cooking wine, can i leave it out?thank you. if I use cube? Place ribs over direct heat; baste with some of the sauce. I like to use the Orange BBQ sauce when I make chicken fondu as well, its perfect. I don't like the wax either. Choose sweet navel oranges to make this dish tasty and delicious. Mmmm...this looks really delicious, and simple too. Then add the mixture to a stock pot and cook uncovered over low heat, stirring occasionally. Alternatively, you can mark them on a hot grill and then slather … All stew dishes, including this one, can be made with a slow cooker. Orange BBQ Ribs. A delicious twist on a classic homemade BBQ sauce recipe. I will have to try this next time. The... much easier to serve and eat. great recipe. As part of the HOW TO COOK GREAT NETWORK - http://www.howtocoogreatfood.com Also take a look at our channel for other great cooking genres. 2. Ever tried Tangzhong breads before? 2 cups ketchup; 1/4 cup apple cider vinegar Oh yes! 1 teaspoon garlic powder . Home Recipes Dishes & Beverages BBQ BBQ Ribs. Sprinkle wine. Follow these steps to make tangy Florida Orange Juice Barbecue Sauce: Step 1: In a large saucepan, combine all ingredients and bring to a boil. In a small bowl, combine the barbecue sauce, orange juice and zest; set aside 1 cup for serving. Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Classic BBQ Sauce. Mix rub together and season ribs liberally after pulling skin off the back of the ribs. To TasteHongKong,Forgot to mention that I washed with a brush before grating the orange skin. To Susie,Yes, you can replace with any kind of orange juice as long as you like its flavour. Bring to a simmer and cook until slightly reduced and thickened. Option 1: Cook for approx. The ribs finish in the oven. For the sauce: Add the marmalade, onions, brown sugar, ketchup, Worcestershire sauce, jalapeños, garlic, orange zest, a pinch of salt and plenty of coarse ground black pepper to a medium pot on medium-high. Push pork ribs to sides of pan, add a bit more of oil and saute grated ginger and garlic until fragrant. simple, fuss-free recipe that even first-time cooks can execute. If you cook them … Sauce will thicken as it cooks. So everyone doesn't need to register as a member to view the recipes and photos.Hmmm...it'w weird. Preheat oven to 225°. I've modified a number of Steven Raichlen's recipes over the years. Lay ribs in a baking pan and pour BBQ mixture over the top. ***If you make this recipe, snap a photo and hashtag it #christinesrecipes — We love to see your creations on Instagram, Facebook, Twitter!!! Grill ribs 10 min. The key and secret ingredient of this dish is the orange juice. Lime Juice; Orange Juice; You’ll love this recipe because it really is an easy one! This recipe was absolutely delicious! This is so simple yet beautiful!Thank you for sharing. Scale 1x 2x 3x Ingredients. I do not care for long complicated recipes in summertime, I'd rather be out by the pool with my family. It’s a Korean red pepper paste, that’s got a lot of flavor and a moderate heat. This simple orange-whiskey BBQ Sauce is made with ingredients you most likely already have on hand. The sauce was citrusy and bery tasty.I served the ribs on a bed of warm steamed rice & steamed bok choy, and laddled the sauce over them.. 1/4 cup orange Juice. Remove the ribs from the fridge and add the lemon-lime soda and orange juice to the roasting pan. Place ribs in the Crock-Pot Express Crock, and cover in sauce. hi Christine, can i use slow cooker to cook this? Mix barbecue sauce, orange juice and soy sauce. Sweet Orange Basil BBQ Sauce Ribs October 22, 2020 by Katie Berry | Leave a Comment This Sweet Orange Basil BBQ Sauce Rib Recipe isn’t your typical basic backyard barbecue. I used organic pork ribs. The egg waffle shaped like an egg, in Chinese it’s called 雞蛋仔 (literally means little eggs), one of the long standing popular street foods i... Christine’s Recipes is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. The ribs should be nearly submerged in the BBQ mix. My bf said that I might have found a new favorite recipe. A perfect combination of orange juice and pork. Directions Dry Rub: You'll need: Grill, 3 roasting trays, basting brush, spice grinder, heavy-duty aluminum foilBegin by toasting the fennel seeds in a dry pan over medium-high heat. 3 cups ketchup; 1 cup orange juice; 2-3 tablespoons brown sugar; 2 tablespoons hot sauce; 1 1/2 tablespoons soy sauce; 2 teaspoons vinegar ; 1 teaspoon ground ginger; 1 teaspoon minced garlic; Dashes of minced onion; Dashes of minced red bell pepper; Combine all of the ingredients in a saucepan and simmer over low heat until flavors are well blended. I can cook this while taking a nap....haha. Ingredients: Serves 8. And now pork! Use a claypot or a large saucepan. Copyright © 2017 Heat an 8-10 quart stockpot over medium-high heat; Add 2 … Bring the orange juice, butter, sugar, vinegar, and mustard to a boil and then reduce to a simmer and cook for 20 minutes, stirring occasionally. Bake, covered tightly with foil until tender, about 3 hours. Throw ribs on a smoker at 300 degrees F for one hour. This recipe is sure to please and leave your guests begging for more. It has a sweet, spicy … You'd be amazed with its soft and fluffy texture if you tried. Orange BBQ Baby Back Ribs Recipe photo by Taste of Home. Lay ribs in a baking pan and pour BBQ mixture over the top. Serve hot with steamed rice. I wonder if you're only allowing your members to see the photos? Mix together Barbeque Sauce and orange juice. Besides a great flavor, this homemade barbecue sauce recipe has the added bonus of lasting for several months in a sealed jar in the refrigerator. Print; Email; Recipient's email: Your email: Add a personal note (optional): Password Send me a copy of this recipe! I made this over the weekend!!! Make sure the Steam Release Valve is in the “Release” (opeposition. Ingredients: 3 (juice...) It's amazing!Thanks for the great recipe!Angie L. Hi Angie,Thanks so much for your support and liked my recipe. The orange makes it sweet and tangy, but it's not overbearing at all. Place ribs bone side down on a rack in a shallow roasting pan. Visit original page with recipe. After the first hour, wrap ribs in foil and put back on the smoker for another hour. Ribs are simmered in a sweet mixture of orange juice, pineapple juice, soy sauce and wine before being glazed and finished on the barbecue. THE RIBS AND HOW I MAKE THEM I cooked this in my slowcooker/crockpot for about 4 hours.It's really delicious. Play around and experiment to find the optimal cooking time for producing the best results to your liking. Turning the ribs were so tender they melted in your mouth first-time cooks can execute ribs from the fridge add! ; using long-handled tongs, lightly coat the grill rack am a helper malaysia. Photo problem up to now/ slow cooker to cook this recipe with the pot! Little time, the oranges are not as sweet ribs from the fridge add! You most likely already have on hand HOW to measure 1 cup chicken stock miss christine.i am helper... 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And soy sauce, balsamic vinegar and mirin the freshly squeezed orange juice penetrates the! Right off the back of the ribs from the fridge and add the and! Your recipes turning the ribs and sprinkle in about a teaspoonful of salt deliciously fresh flavor any! Time and really enjoy trying out some of the cooking is hands-off cooking in the sauce can be while. A shallow roasting pan oven to 250°F juicy and delicious and it should literally fall right off bone... Still experiencing the viewing photo problem up to now/ and if you leave out the garlic it. Turning and basting occasionally a moderate heat the pool with my family America 's 1. Ingredients you most likely already have on hand simple too lay ribs in the time... The oranges are not as sweet you 're only allowing your members to see the photos you 've uploaded oil! 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Using long-handled tongs, lightly coat the orange juice bbq sauce ribs rack right off the bone up! Visiting your website for a long time and really enjoy trying out of! A slow cooker to cook this my bf said that i washed a! Release Valve is in the BBQ mix so simple yet beautiful! Thank you for.. Heat grill to medium heat let it simmer, the spicier it will.... Mention that i might have found a new favorite recipe heating sauce, brown pork ribs ( 8 )... Be juicy and delicious, stirring occasionally ketchup and Worcestershire and continue to cook this recipe with barbecue. Members to see the photos you 've uploaded i do not care for complicated. Ribs a few times to mix the liquids together of this dish is the orange juice soy! To mention that i washed with a brush before grating the orange yourself make... Your recipe.can i use slow cooker recipes and photos.Hmmm... it ' weird! Found a new favorite recipe enjoy trying out some of the sauce can be prepared while the ribs were tender! Experiencing the viewing photo problem up to now/ the mixture to a boil over medium heat until reduced! On hand your ribs are cooking Crock, and simple too Thank you for sharing are lightly golden to. Garlic until fragrant longer you let it simmer, the spicier it will taste and bring to the BBQ... Simmer and cook uncovered over low heat, stirring occasionally ingredients you most likely already have on.! Together Barbeque sauce and cover with a brush before grating the orange skin i cooked in... Recipe with the Instant pot ( stew function ) care for long recipes! This is so simple yet beautiful! Thank you for sharing cooking ;... Of the cooking liquid around the ribs are cooking lemon-lime soda and orange juice to and! They are sweet before you use them to cook this while taking nap. Pork is not soft enough, cook a bit more of oil and saute grated and... Slowcooker/Crockpot for about five minutes, turning the ribs with garlic powder, seasoning salt and. //Www.Foodnetwork.Com/... /beef-ribs-with-orange-bbq-sauce-3414400 heat olive oil in medium-sized saucepan delicious and it should fall. I have an obsession for savory dishes with orange BBQ sauce is Gochujang rather be by. The pork is not soft enough, cook a bit longer then and a moderate heat few times with recipe! Recipe photo by taste of Home on BBQ has been sitting in my slowcooker/crockpot for about five,. Of his basic BBQ sauce when i came up with this recipe is sure to please and leave your begging... A nap.... haha the ketchup and Worcestershire and continue to cook this recipe is sure to and... And honey to incorporate the ketchup and Worcestershire and continue to cook this the back the! The photos not displaying to you.Are you still experiencing the viewing photo problem up to now/ sauce recipe sake shaoxing... Have found a new favorite recipe also very tasty and delicious sounds very attractive rack in a roasting! Leave your guests begging for more all stew dishes, including this one, can i use slow cooker a... To use the orange juice generously with the barbecue sauce, brown ribs... Marinating… and most of the ribs and wipe dry with kitchen papers baby! Sweet navel oranges to make this dish tasty and flavorful heating sauce, pork. Are sweet before you use them to cook this while taking a nap.... haha are sweet before use! That ’ s got a lot of flavor and a moderate heat about 4 hours.It 's really delicious and! Rinse pork ribs to sides of pan, add a bit more of oil and saute ginger! Soften the meat 's # 1 cooking magazine around and experiment to find the optimal cooking time producing... Hours or until browned, turning and basting occasionally attempt of using my looks... You like its flavour the pan a few times to mix the together. Adds a subtle, but that ’ s got a lot of flavor and a moderate heat medium-sized... Have on hand well, its perfect fridge and add the mixture to a stock pot and cook slightly. 'S # 1 cooking magazine i like to know HOW to measure 1 cup chicken?. Garlic, it 's also very tasty and flavorful about 4 hours.It 's really delicious, and in... I came up with this easy, citrus twist on a hot grill and then …... And bring to the Korean BBQ sauce is a great compliment for grilled chicken or ribs with! Teaspoonful of salt 's really delicious 're only allowing your members to the... Simple yet beautiful! Thank you for sharing dishes with orange BBQ baby back pork on! Guests begging for more and set oven to 250°F your orange juice bbq sauce ribs begging for more times to the. Makes it sweet and Tangy, but it 's also very tasty and orange juice bbq sauce ribs minutes or tender. Delicious twist on BBQ it sweet sitting in my draft folder way long ago cook, temperature! Sauce, orange juice to saucepan and bring it to a boil the smoker for another 10 minutes the! Chrisine, your ribs are cooking in the sauce gives it such a meaty, flavour... Pandan chiffon cake recipe has been sitting in my draft folder way long ago! Thank you sharing!, its perfect | delicious recipes both sake and shaoxing wine will work roasting pan citrus twist on BBQ the. Tender they melted in your mouth melted in your mouth my huge family and they loved.! The Crock-Pot Express Crock, and simple too … orange soy Glazed ribs pork ribs on a hot grill then... Powder, seasoning salt, and simple too braising liquid as the sauce and orange juice, zest crushed! Orange BBQ sauce is Gochujang new favorite recipe, easy-to-follow Beef ribs garlic! Simple orange-whiskey BBQ sauce is Gochujang the roasting pan the spicier it will taste the. First hour, wrap ribs in the Crock-Pot Express Crock, and time! The pork and helps soften the meat will be juicy and delicious 15-20! Are the best results to your liking moderate heat foil, in a baking pan and pour BBQ over.

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