cocoa processing in nigeria

Tulip Cocoa was established in 2006 in Nigeria in order to expand the production capacity of Dutch cocoa trader and producer Theobroma. We have maintained a satisfaction trend that we are not breaking anytime. Cross River is said to accounts for almost 30% of Cocoa in Nigeria. The state is one of the exporter of this cash crop, as this put them in the list of cocoa producers in the country. In Nigeria, the cocoa tree is grown from seedlings which are raised in nurseries, when the seedlings reach a height of 3 cm they are transplanted at a distance of 3 to 4 meters. The history of cocoa in Nigeria could be traced hundred of years ago when it was discovered in the southern part of the country. Currently, farmers sell their products indirectly through a cooperative or a licensed buying agent who in turn sell it to exporting firms.[10]. Cocoa Liquor. This article will investigate into the production of cocoa in the country, and thereupon, highlight the top ten largest cocoa producing states. The state is located in the mid-western part of the country, and it is quite close to the coastal areas. Thank u. The state is indeed one to rely on when considering cocoa production in Nigeria. The National Cocoa Development Committee (NCDC), made up of the 14 cocoa producing states in the country, has distributed new high yield cocoa seedlings to cocoa farmers, and continues to allow the purchase of chemicals and inputs at 50% subsidy. A good number plantation is found in almost all local government areas in the state. The cocoa processing factory. With the western part of Nigeria being the most prominent on cocoa production in the country, Oyo state being the largest state in the area isn’t left out in the list of top cocoa producing states. In Nigeria, about 80% of cocoa produced is exported as cocoa beans while the other 20% is processed into powder, butter, cake and liquor before being exported. Cocoa companies in Nigeria including Lagos, Ibadan, Abuja, Ilesa, Akure, and more. The new cocoa processing facility had a capacity of four metric tons per hour and is fully computer-controlled. Cocoa crop thrives in tropical climate and production is therefore dominated by countries in those regions, while consumption is mostly by countries in temperate regions of the world. Edo is one of the cocoa producing states in Nigeria. Cocoais the leading agricultural export of the country and Nigeria is currently the world's fourth largest producer of Cocoa, after Ivory Coast, Indonesia and Ghana, and the third largest exporter, after Ivory Coast and Ghana. Osun state can boost of the Cocoa Processing Plant, located in Ede. Many cocoa processing factories in Nigeria are not functional or produce below capacity. Cocoa Processing Machines In Lagos Nigeria. Cocoa makes up 20% of Ghana's total exports. Cocoa liquor, also known as chocolate liquor and cocoa mass, is a smooth liquid form of chocolate. Region-wise, Africa currently accounts for more than 70% of the total global cocoa production. Other major producers include Indonesia, Nigeria, Ecuador, Brazil and Cameroon. - 2,000 metric tonnes of cocoa cake. This report seeks to examine the financial viability or otherwise of establishing cocoa processing plant in Nigeria which involves the sourcing of raw cocoa seed and processing same to yield Cocoa Liquor, Cocoa Butter and Cocoa Powder. A large commercial quantity of cocoa is available in the state. The major one was Amelonado cacao which was imported from the upper Amazon river Basin in Brazil. It has long stopped production, with the facility now turned into a warehouse for imported goods and motor vehicles! However, a sizable quantity is processed to create value addition to the export or for local industries as their main raw materials. [3], The earliest cocoa farms in Nigeria were in Bonny and Calabar in the 1870s but the area proved not suitable for cultivation. Ondo state is where cocoa is largely produced in Nigeria with about 77,000 tonnes annually. Nigeria is yet to fully capitalize on cocoa production, as most of the beans are sold unprocessed. Search Search. Competition is important and especially the opportunity for SMEs to succeed and contribute to Ghana’s economic development, but currently processing is highly concentrated. Among them, there are top ones that records the a high productivity of this cash crop. Osun state can boost of the Cocoa Processing Plant, located in Ede. The state is very strategic in cocoa production, and cocoa is produced in all the sixteen local government areas of the state. A two-stage sampling procedure was used to select a hundred and fifty cocoa farmers for the study. The National Cocoa Development Committee (NCDC), made up of the 14 cocoa producing states in the country, has distributed new high yield cocoa seedlings to cocoa farmers, and continues to allow the purchase of chemicals and inputs at 50% subsidy. Cocoa Processing: Entrepreneur Produces Nigerian-made Chocolate Channels Television. In 1986, Nigeria dissolved the marketing boards and liberalized cocoa marketing and trade. Osun State is the third largest producer of cocoa in the South Western part of Nigeria. Cocoa Processors Association of Nigeria (CPAN) has been clamoring for the ban on the exportation of unprocessed Cocoa beans to encourage the processing locally. In Nigeria, cocoa production is traditionally for export, with less than 10% utilised for cocoa products like cocoa butter, cocoa biscuit, cocoa liquor, chocolates, etc. West Africa is a major producer accounting for approximately 70% of global production which fluctuates annually with climatic variations. About 90 per cent of the nation’s cocoa beans are exported and about 10 per cent is processed locally. The new cocoa processing facility, which opened in October 2005, has a capacity of four metric tons per hour and is fully computer-controlled. From all these, the state is well positioned as one of the leading producers of cocoa in Nigeria. We are located in Ile-Oluji, Ondo state. Cocoa Processing Machines In Lagos Nigeria. Cocoa beans ready for grinding and extraction. Sequentially, a cocoa farm was established in Lagos in 1880, and later, a few more farms were established in the neigboring Agege and Ota. 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